A photograph shared by our Fish Department. This is Wild Turbot, caught off the West Coast of Scotland. ⤵Did you know?⤵ Turbot is low in fat and a good source of Omega -3 acids. at Campbells Prime Meat Ltd
🌸 We’re having a Pink Pre Party on Saturday 22nd & Sunday 23rd of June!!! Tickets will include transport to & from Hampden, a Cùil 2 course meal and a drink! Suzylee Kidd will be “Pumpin up the volume, breakin down' to the beat...” 🎶 £30 per person. Call/Email Sam or Fran to book your tickets 💕
2 days ago
Our Birra Moretti is a genuine beer produced using a traditional process that has remained almost unchanged since 1859...
£4 for hot mussels steamed with cider, onions and garlic on the pier, in the rain, in Oban. Classic Scottish stuff 👌
3 days ago
🏴 As it’s World Whisky Day, our chefs have prepared a wee special to get you in the spirit!
Whisky-Cured Salmon, stuffed with smoked trout & dill cream cheese, beetroot & honey purée - a suitably decedent way to kick off your celebrations.
We hope you can join us to raise a dram for #worldwhiskyday 🥃 #GandolfiFish at Gandolfi Fish
3 days ago
Another sneak preview from our new menu, which just got a whole lot cùiler! Fish Finger Wrap, served with skinny wee fries...
Interiors 🙌🏼 We're open Tuesday to Saturday this week with our delicious menu celebrating the best of Scottish produce. We're also releasing new wines to our list that include a delicious Chardonnay from South Africa and a beautifully smooth Fleurie from Beaujolais (a dream paired with our Market Fish Dish.) For bookings email firstname.lastname@example.org or call 01412379220. Have a great week in the sun, Glasgow! at A’Challtainn Fish Restaurant & Bar
8 days ago
#invited - Can we take a moment to admire my dinner’s fascinator? This amazing hunk of roasted cod loin was perched upon a langoustine bisque....heaven 👌🏼 at Hotel Colessio
Come for the food, come for the live music sessions, come for the drinks club. Stay because we’ve 20+ wines by the glass, stay because we’re dog friendly, stay because you’ve got that perfect seat in the sun at Stravaigin
Another sneak preview from our new menu which just got a whole lot cùiler! Seafood Linguine - this punchy pasta is all about celebrating beautiful, locally sourced Mussels & Tiger prawns. Perfect for the summertime...