Scottishseafood Photos & Videos

10 minutes ago

Celebrating the connection between Scotland and Boulogne at the Senate tonight. Thank you to the Senator for inviting and hosting team Scotland #partnerships #scottishseafood

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7 hours ago

A photograph shared by our Fish Department. This is Wild Turbot, caught off the West Coast of Scotland. ⤵Did you know?⤵ Turbot is low in fat and a good source of Omega -3 acids. at Campbells Prime Meat Ltd

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1 day ago

🌸 We’re having a Pink Pre Party on Saturday 22nd & Sunday 23rd of June!!! Tickets will include transport to & from Hampden, a Cùil 2 course meal and a drink! Suzylee Kidd will be “Pumpin up the volume, breakin down' to the beat...” 🎶 £30 per person. Call/Email Sam or Fran to book your tickets 💕

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2 days ago

Our Birra Moretti is a genuine beer produced using a traditional process that has remained almost unchanged since 1859...

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3 days ago

£4 for hot mussels steamed with cider, onions and garlic on the pier, in the rain, in Oban. Classic Scottish stuff 👌

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3 days ago

🏴󠁧󠁢󠁳󠁣󠁴󠁿 As it’s World Whisky Day, our chefs have prepared a wee special to get you in the spirit! . Whisky-Cured Salmon, stuffed with smoked trout & dill cream cheese, beetroot & honey purée - a suitably decedent way to kick off your celebrations. . We hope you can join us to raise a dram for #worldwhiskyday 🥃 #GandolfiFish at Gandolfi Fish

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3 days ago

Another sneak preview from our new menu, which just got a whole lot cùiler! Fish Finger Wrap, served with skinny wee fries...

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4 days ago

Simplicity at its finest. Will Salmon be on your menu this weekend? at CAMPBELLS & Co

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4 days ago

A closer look at Loch Fyne Oysters. Friday Fact: Every Oyster is graded and purified in filtered natural sea water. at Campbells Prime Meat Ltd

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6 days ago

***OYSTER HAPPY HOUR*** Friday is £1 oyster happy hour down at BAaD and this Friday if the sun shines then we're going alfresco serving them from the A'challtainn Oyster Shack in The Backyard Lindisfarne, Cumbrae & Gigha are all £1 plus we have on special oyster tequila shots at £4 Make sure you get down early as Happy Hour starts at 4pm until all the oysters are finished! #gooddaysarebaaddays #oysterhappyhour #oysters #baadglasgow #goodfood #scottishshellfish #scottishseafood at BAaD

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6 days ago

Salmon resting on the racks before packing. at CAMPBELLS & Co

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6 days ago

The boy and his classmates are off for a few days adventuring, so my dear friend and I took advantage and nipped down to Harris for a spot of lunch with a view. Pretty perfect.

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8 days ago

Interiors 🙌🏼 We're open Tuesday to Saturday this week with our delicious menu celebrating the best of Scottish produce. We're also releasing new wines to our list that include a delicious Chardonnay from South Africa and a beautifully smooth Fleurie from Beaujolais (a dream paired with our Market Fish Dish.) For bookings email bookings@achalltainn.com or call 01412379220. Have a great week in the sun, Glasgow! at A’Challtainn Fish Restaurant & Bar

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8 days ago

#invited - Can we take a moment to admire my dinner’s fascinator? This amazing hunk of roasted cod loin was perched upon a langoustine bisque....heaven 👌🏼 at Hotel Colessio

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9 days ago

Come for the food, come for the live music sessions, come for the drinks club. Stay because we’ve 20+ wines by the glass, stay because we’re dog friendly, stay because you’ve got that perfect seat in the sun at Stravaigin

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10 days ago

Another sneak preview from our new menu which just got a whole lot cùiler! Seafood Linguine - this punchy pasta is all about celebrating beautiful, locally sourced Mussels & Tiger prawns. Perfect for the summertime...

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