This Saturday night at 6:30pm we are hosting a special Chef's Table! Kyle & Nicole from York Farms will be joining Chef Chris Wishart and Sommelier Ed Badgett III to bring you a culinary experience you will not forget! Limited seats are available so call now to make your reservations! $75 per person
This includes a 5 course dinner by Chef Chris Wishart and international wines paired with each course by Sommelier Ed Badgett III.
The price does not include tax or gratuity. #oldnorthstatewinery#yorkfarms#chefstable#downtownmountairy#farmfresh#fieldtoplate at Old North State Winery
Decided to wander on over to Mt. Airy (a.k.a Mayberry) this weekend and stumbled onto an unexpected wonderful surprise @oldnorthstatewinery ...simple eloquence with the best ahi tuna I have ever tasted. Well worth the trip...looking forward to wandering that way again soon.
Waking up early this morning reflecting on the past few months with all the ups and the downs makes me appreciate the team I have the privilege of surrounding myself with! We are the definition of a team although not a conventional one but a truly amazing family! A personal goal is to find the strengths in everyone we work with and work around the weakness.
From @oldnorthstatewinery to @fishhippieco we have overcome every challenge in our path and used each as a learning tool to improve what we do! It is truly amazing how a strong faith and unstoppable team can overcome anything. I am humbled by the confidence my team puts in me and am truly honored to be sitting in the driver seat surrounded by so many amazing people! This is not just me this is a team our work family! Thank you everyone for giving me the opportunity to do what I love to do! I am forever grateful!
Today was the wine tasting portion of our trip. It only took going to one place. We walked out with three amazing bottles of Fish Hippie wine and had amazing food and I picked up a shirt.